Acetic Acid

Acetic acid, also known as glacial acetic acid, is a colorless, transparent liquid with a pure acetic acid odor. The purity of food-grade acetic acid is typically higher, generally around 99-100%, meeting the stringent standards for food additives, making it suitable for the food and beverage industry. It is commonly used in the production of condiments, food preservatives, acidity regulators, and vinegar.

  • Molecular Formula: Câ‚‚Hâ‚„Oâ‚‚
  • UN Number: 2789
  • CAS Number: 64-19-7
  • Hazardous Class: 8
  • Grade: Food Grade
  • HS Code: 29152100

What is Glacial Acetic Acid?

Acetic Acid CAS NO.64-19-7

Acetic Acid is a high-purity chemical substance, typically ranging from 99% to 100% purity, available in food-grade and industrial-grade forms.

Food-grade acetic acid strictly adheres to food safety standards, free from harmful contaminants. It is widely used in the food and beverage industry as a preservative, acidity regulator, and flavor enhancer. It is also a key ingredient in vinegar production.

Industrial-grade acetic acid is used in the production of chemicals such as vinyl acetate and cellulose acetate, which are essential for manufacturing adhesives, coatings, and plastics. It also serves as a mordant in textile dyeing, a key raw material in synthetic fiber and pharmaceutical industries, and acts as a metal cleaner and a solvent in rubber and plastic processing, demonstrating its wide range of applications in industrial operations.

Acetic Acid of Technical Parameters

Food-grade acetic acid

ItemSpecificationsUnit
Acetic acid content99.8 min%
Freezing Poit16.2 min℃
Heavy metal (as Pb)2 maxmg/kg
As1.0 axmg/kg
Evaporized residue0.005 max%

Industrial-grade acetic acid

ItemSpecificationsUnit
Acetic acid content99.8 max%
Chromaticity(in Hazen)10 maxPt-Co
Moisture0.15 min%
Formic acid content0.05 max%
Acetaldehyde content0.03 max%
Evaporized residue0.01 max%
Iron content (based on Fe)0.00004 max%
Reduction time of potassium
permanganate
30 min

Acetic Acid SDS: Safety and Handling Procedures

Acetic Acid Safety Data Sheet

Safety is our top priority.

To ensure your safety while using glacial acetic acid, please download and carefully read the accompanying acetic acid msds.

This document provides detailed safety guidelines, including how to handle potential hazards, accident response, and proper storage methods. It will help you understand and safely use acetic acid, ensuring personal safety and environmental protection.

Acetic Acid Packing Specification

Support customize the packaging materials

Standard Loading Details

Packaging: 1050 kg IBC Totes

  • Each IBC tote has a net weight of 1050 kg.
  • A single container can accommodate 20 IBC totes, with a total gross weight of 21 metric tons.

 

Packaging: 200 kg Plastic Drums

  • Each plastic drum has a net weight of 200 kg.
  • A single container can accommodate 80 plastic drums, with a total gross weight of 16 metric tons.

 

Packaging: 30 kg Plastic Drums

  • Without Pallets: A single container can accommodate 740 plastic drums, with a total gross weight of 22.2 metric tons.
  • With Pallets: A single container can accommodate 640 plastic drums.

Acetic Acid Q&A: Your Top Questions Answered

As a trusted supplier of glacial acetic acid, Yuanlong offers high-quality chemicals to global customers at competitive prices. No matter where you are, you can purchase acetic acid from us.

At Yuanlong, glacial acetic acid price are updated in real time. For the latest pricing, please email us at [email protected] or use our contact page. We’ll provide you with a personalized quote within 24 hours.

Food-grade Glacial Acetic Acid exhibits several important properties:

  • Molecular Formula: Câ‚‚Hâ‚„Oâ‚‚
  • Appearance: Clear, colorless liquid with a pungent, vinegar-like odor.
  • Boiling Point: Approximately 118°C (244°F)
  • Density: Around 1.049 g/cm³ at 20°C
  • Purity: Typically around 99.85%, ensuring it meets the stringent standards required for food applications.
  • Acidity: Strong acidity with a pKa of 4.76, making it effective for pH adjustment and preservation.

Proper storage and handling of Food-grade Glacial Acetic Acid are crucial for safety:

  • Storage: Store in a cool, dry, and well-ventilated area, away from direct sunlight and heat sources. Use appropriate containers that are tightly sealed to prevent leaks and evaporation.
  • Handling: Handle with care to avoid spills and contact with skin or eyes. Use appropriate personal protective equipment (PPE) such as gloves, goggles, and protective clothing.
  • Ventilation: Ensure good ventilation in areas where Glacial Acetic Acid is used to prevent the buildup of vapors and reduce inhalation risks.

Molecular Weight/Molar Mass: 60.052 g/mol1

Density: 1.05 g/cm³1

Boiling Point: 118 °C1

Melting Point: 16.6 °C1 Appearance: Clear, colorless liquid2 Odor: Acrid, vinegar-like2

Solubility: Miscible in all proportions with water, ethyl alcohol, and ether2

Acidity: It is a carboxylic acid with a pungent smell and sour taste characteristic of vinegar1.

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